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We have all heard the stories of our “growing obesity epidemic” – especially in western nations. It’s an important national problem, and is partly responsible for our soaring health care costs. We often point to obesity as being caused by overeating, fast food, and/or sedentary lifestyles for those having a genetic predisposition to the disease. But the rates of obesity have escalated in such an exponential manner that the commonly held causes of obesity – overeating and inactivity – cannot explain the current obesity epidemic. A growing number of studies have suggested a new culprit: environmental rather than genetic causes.

Our world is different than it was 100 years ago. We have developed many synthetic organic and inorganic chemicals to make our lives easier – and used them in a fabulously wide range of products. In fact, you could say, as some do, that we’re living in a toxic soup…

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